Introduction
India is recognized as the largest producer, consumer, and exporter of pulses in the world. Pulses—popularly known as dal or lentils—are not only a staple in Indian households but also play a crucial role in maintaining global food security. From chickpeas and pigeon peas to moong dal, urad dal, masoor dal, and kidney beans, Indian pulses are celebrated for their quality, taste, and nutrition.
As a Top Pulses Exporter from India, I Kar Exports delivers premium-quality pulses and lentils sourced directly from trusted farmers and local mandis. With strict quality control, international certifications, and seamless logistics, we ensure purity, nutrition, and timely delivery to buyers worldwide.
Types of Pulses Exported from India
At I Kar Exports, we specialize in supplying a wide range of pulses, including:
Chickpeas (Kabuli & Desi): High demand in the Middle East, Europe, and North America.
Pigeon Peas (Toor/Arhar Dal): Widely consumed in Africa and Asia.
Green Gram (Moong Dal): A protein-rich pulse with quick cooking benefits.
Black Gram (Urad Dal): Essential for Indian and Asian cuisines like dosa and idli.
Red Lentils (Masoor Dal): Popular in Europe, Canada, and the Middle East.
Kidney Beans (Rajma): Strong demand in USA, Latin America, and Africa.
Yellow & White Peas: Used extensively in processed food industries.
Export Destinations for Indian Pulses
India exports pulses to more than 100 countries, and I Kar Exports caters to some of the largest markets, including:
Africa: Nigeria, Kenya, Senegal, and South Africa (pigeon peas, chickpeas, lentils).
Middle East & Asia: UAE, Saudi Arabia, Oman, Bangladesh, Sri Lanka.
Europe: UK, Germany, Netherlands, France (organic lentils and pulses).
North America: USA, Canada (Kabuli chickpeas, kidney beans).
For more details on our global supply chain, visit the I Kar Exports official website.
Why Indian Pulses are in High Demand
Nutritional Richness: High in protein, fiber, iron, and vitamins.
Wide Variety: Over 25 types of pulses produced to suit global cuisines.
Affordable & Reliable Supply: Competitive prices with year-round availability.
Organic Options: Rising demand in Europe and USA for certified organic pulses.
Why Choose I Kar Exports – Top Pulses Exporter from India
Direct Sourcing: From farmers and mandis in Rajasthan, Madhya Pradesh, Maharashtra, Karnataka, and Uttar Pradesh.
Quality Certifications: APEDA, FSSAI, SGS, and Phytosanitary Certificates.
Flexible Packing: 25 kg, 50 kg PP/jute bags, or customized export packaging.
Fast Logistics: Shipments via Nhava Sheva, Mundra, Chennai, and Visakhapatnam ports.
Trusted Supplier: Supplying to Africa, Europe, Middle East, and North America.
Check our full product catalog at I Kar Exports – Pulses Supplier.
Conclusion
Pulses are more than just staple food—they are a global necessity for nutrition and food security. With demand rising for both organic and conventional pulses, India continues to lead the global market.
As a Top Pulses Exporter from India, we at I Kar Exports guarantee purity, quality, and timely delivery in every shipment. Whether you require bulk or customized orders, we deliver excellence with trust.
I Kar Exports – Supplying India’s finest pulses worldwide with unmatched quality and reliability.
